Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- 46 oz Porterhouse Steak — This large porterhouse requires a doneness selection, with optional sauces and toppers available for customization.
- 36 oz Tomahawk — This bone-in steak requires a temperature selection; sauces and toppers are available as optional customizations.
- 18 oz Cowboy Steak — This substantial beef steak requires a doneness selection, from rare through well, with optional sauces and toppers available.
- 16oz NY Strip — This New York strip requires a doneness selection, with optional sauces and toppers available for customization.
- 8 oz Filet Mignon — This filet mignon requires a doneness selection, with optional sauces and toppers available for additional customization.