Akiko Pork Ribs
$19.00
Coffee-braised pork ribs with Thai chili slaw and spicy Korean BBQ sauce.
“A wonderful meal. Order the ribs, you will not be disappointed”

Steaks and seafood anchor American food at Berkeley Cut Steakhouse in Seaside Park, NJ, where you can join us for dine-in.
Order onlineAkiko Pork Ribs
$19.00
Coffee-braised pork ribs with Thai chili slaw and spicy Korean BBQ sauce.
“A wonderful meal. Order the ribs, you will not be disappointed”
Shrimp Cocktail
$20.00
Four jumbo shrimp served chilled as a classic raw-bar appetizer.
“We came here for the first time last night and had a really great experience! We had lobster meatballs, tuna nachos, shrimp cocktail, oysters, surf & turf, samoa donuts and tiramisu. All the food was fresh and delicious! Our waitress was very knowledgeable about the food on the menu and really personable. We will definitely be back soon! Great restaurant!!”
Classic Surf and Turf
$104.00
Filet mignon and a cold-water lobster tail with lemon and clarified butter.
“Freaking amazing!!, don’t let the prices give you shell shock because it’s well worth the price. Our server was terrific and the staff was warm and welcoming, don’t miss out on the delicious food. My party had 3 surf and turfs/ 12 clams on the half shell/Broccoli Rab/ a spinach and the bacon appetizer/ omg the app was out of this world!!!”
Maple Pecan Salmon
$42.00
Salmon featuring the sweet flavor of maple and pecans.
Iceberg wedge with blue cheese dressing, bacon, tomato, and red onion.
8 oz Filet Mignon
$64.00
An 8-ounce filet steak, cooked to your selected temperature.
“Went to Berkeley Cut on Friday and everything was absolutely delicious. We started with the octopus appetizer — it was phenomenal. Perfectly cooked and full of flavor. My wife got the filet mignon steak and said it was outstanding, cooked perfectly just how she wanted it. I had the vodka sauce pasta with sausage, and the pasta tasted incredibly fresh — just all around amazing. Great food, great experience. Definitely recommend!”
36 oz Tomahawk
$145.00
A 36-ounce tomahawk steak, cooked to your required choice of temperature.
“Always amazing! The tomahawk is outstanding and the Berkeley Cut steak sauce is a must (when you don't get the steak covered in poached lobster). Specials, apps, salads, and family style sides are all also top-notch.”
18 oz Cowboy Steak
$70.00
An 18-ounce bone-in rib steak, with your choice of doneness.
“Staff was very accommodating, we came in late but they still gave stellar service. The food was amazing! Highly recommend the cowboy steak! Phenomenal!”
16oz NY Strip
$64.00
A 16-ounce New York strip steak, cooked to your chosen doneness.
“It was our first time here, I couldn't be happier! We had the bacon appetizer and that was delicious. Moving onto our entrees- these were outstanding. The entrees in our group was Filet Mignon, Cowboy Steak, pork chop, and NY Strip- each dish cooked to perfection. If you like blue cheese, be sure to add that as a topper. Also remember, the sides are ala carte, so get a few and share. Aside from the food- ambience was modern, farmhouse and decorated superbly.”
Kids Filet
$40.00
A child-sized filet steak, cooked to your required choice of temperature.
“The absolute best steak I've had outside of a big city. Amazing vibe and Kelly was amazing!”
Kids Surf & Turf
$70.00
Kids’ steak and seafood entree with a required choice of steak doneness.
“Absolutely loved my visit to this steakhouse. Steak was perfectly cooked and received amazing service from our waitress Kelly C! Made us feel like locals and like we were family. Definitely recommend stopping in if you're in the area!”

American food at Berkeley Cut Steakhouse spans pork chops, salmon with maple and pecan, and berry cobbler with vanilla bean gelato. You can also get chicken fingers or a filet made for kids.
Pair Cowboy Steak with chimichurri, or order NY Strip with garlic herb compound butter. Shrimp Cocktail comes with four jumbo shrimp; Filet Mignon offers a cognac peppercorn sauce option.
Visit us in Seaside Park, NJ for dine-in. Classic Surf and Turf pairs an 8-ounce filet mignon with a 14-ounce cold water lobster tail, lemon and clarified butter; you can add seared scallops.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.